FORS 250 Forests: Food, Medicine, and More (4)
An exploration of the wide range of edible, medicinal, and otherwise useful forest products found in forests of western and eastern North America, including the forests of Sewanee. In addition to learning about the biology and distribution of these plants, and about how they are gathered and processed, students discuss the ecological implications of harvesting these interesting plants and fungi. Note: The class involves some eating. Prerequisite: FORS 121 or BIOL 130.
...104 are presumed for any upper level physics course except for PHYS 250 and PHYS...